School of Technology and Computing -- Culinary Arts
Culinary Arts -- Departmental Information

Faculty & Staff

Institute Director Diana Fallis
EC 007d (801) 863-7040
Chef/Instructor

Troy Wilson

Todd Leonard

Peter Sproul 

Franz Kubak 

 EC 007c (801) 863-7048

EC 007 f  (801) 863-8087

Canyon Park  (801)863-6764

Canyon Park  (801)863-6765

Catering Manager Cody Thatcher
EC 007c (801) 863-7054
Academic Advisor/
Office Manager
School of Technology and Computing  Culinary Arts
thatchco@uvsc.edu  |  801.863.7054  |  Room: EC 007c
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 Last Updated 9/5/07